Month: March 2020

Salsa de Ajo Garlic Sauce

Hello, hello! Well, amid this Coronavirus scare, we’ve been making sure that whatever we cook lasts us for quite a while. As I’m sure you know, for years I’ve been very pro with making big batches of sauce and soup, as well as containor-ing up pre-made dinners. Dustin had the […]

Pickled Beets and Eggs

Hello there, With this Coronavirus quarantine happening, I thought it would be appropriate to post two recipes that involve pickling eggs. With grocery store shelves being pretty much wiped, I know it’s important to make the most of your veggies and dairy whenever you can. This way, if you did […]

Long Hot Peppers Stuffed with Hot Italian Sausage

Hello there! Here is another recipe whipped up on a whim. All I have to say is Holy Moly, these peppers and meatballs are crazy delicious! This is a Dustin recipe. I have to say, he’s been coming up with some really tasty recipes lately. This is a perfect side […]