Hello! Dustin and I have become obsessed over the last few months with learning how to make sushi. Over time, and with lots of practice, I have to say we’ve gotten pretty good at it. Let me just say, making the rice is the most difficult part of the whole […]
Hello fellow foodie, Today is a the biggest snowfall we have had in Pennsylvania this winter and I am officially over it. Snow, ice, and I are not the best of friends. I prefer the warmth, and to not find myself battling with anything that has the potential to bring […]
Hello fellow foodie, This weekend was insanely beautiful — not at all like the typical February in Pennsylvania. I was actually able to go outside without a coat on. Insane! Well, this gorgeous weather has me longing for the springtime to arrive, even though I know it’s still a good […]
Okay! Here it is! Our incredible steamed clams recipe! Dustin and I have received so many compliments on this recipe. It has become a cooking tradition we began a few years ago and we make these every Memorial Day, 4th of July, and Labor Day. It is a perfect summertime recipe, especially if you’re […]
Ciao a tutti! I’m going to be sharing something extra special with you today. It’s one of my specialties, and it’s so incredibly delicious that a few years back my fiancé had officially dubbed me ‘The Sauce Lady’. This is one of those recipes I basically eyeball and can whip […]
If you’re looking to amp up the typical, mundane BLT, then look no further! This is one hardcore, ultimate BLT. I know, I probably sound like an infomercial. But I promise you, when you try this sandwich, an average BLT will simply not cut it for you anymore. The flavor packed […]
If you’re looking to spice up your typical ground beef meatballs, I highly recommend you give these bad boys a try. We wanted to make meatballs one night but only had hot sausage in the house, so we gave it a whirl. Believe me; we are so glad we did! […]
