Tag: homemade

Chicken Saltimbocca

Hello! Well, here’s my own spin on Chicken Saltimbocca. I know what you’re probably thinking. This isn’t Chicken Saltimbocca. Well, it is and it isn’t. Obviously the Provolone, mushrooms, and Marsala Wine are not in the traditional recipe. I sort of meshed Chicken Saltimbocca with Chicken Marsala and Chicken Parm. […]

Beef and Gravy Noodles

Hello! I’ve got a great recipe for you! It’s warm, it’s hearty, it’s noodley…it’s just oodles and oodles of goodness. Dustin learned how to make this from his mom, and the first time he made it for me, I was licking the bowl clean. Not kidding. It’s one of those […]

Halushki

Hello! Here’s a recipe I truly consider to be so special. It’s Dustin’s father’s traditional Halushki recipe with potato dumplings. The first time I ever tried Halushki, it was just after he made a fresh batch in the crockpot, and I absolutely loved it! I’ve eaten other versions of Halushki […]

Gooseberry Blackberry Pepper Jam

Hello! Here goes another one! Jam! Jam! Jam! It’s become an obsession of mine at the moment. A co-worker of mine gave me fresh gooseberries from her garden–quite a bit of gooseberries–and I immediately thought…JAM! This was actually a spicy batch because of the peppers I used. You can always […]

Pear Blackberry Pepper Jam

Hello! Well…I’m at it again. I can’t seem to stop making jam. It’s become an obsession of mine at the moment. It’s so darn tasty and it makes for a great gift. I’m thinking of giving jars away as Christmas gifts this year with some brie, crackers, and my homemade […]