Hello, hello! And happy 2023! It’s been a little while since I’ve posted a recipe on here. I was a bit busy growing our little nugget, who we had in November. He’s the best thing EVER! But needless to say, we’ve been a tad busy, so I haven’t really had […]
Hello there, It’s been a slow few weeks lately. We’ve been house-hunting, but the houses that have been hitting the market aren’t the types of houses we’re looking for, or they don’t have everything we would need in a next house. Plus the prices for homes that still need a […]
Hello fellow foodie, This past weekend was great! I got my latest short story’s first draft written and sent off to my editor. I’ve also been working a lot more on trying to get my second novel finished. I’ve been making great progress on it, so I’m really excited for […]
Hello again! A lot has been going on the past few weeks. We’ve had our fair share of ups and downs. One positive thing that happened is we sold our first flip property. I’ve also been working lately on upgrading the look and feel of The Dainty Green Apron blog. […]
Hello there! For quite some time now, Dustin and I have been looking to put his meatball recipe on the blog, but every time he would whip them up, I realized I forgot to blog them by the time we were about to start frying. Whoops! But anyway, this past […]
Hello Hello! With my garden overgrowing in tomatoes, eggplant, and zucchini this year, I had to get a little bit creative with the recipes. One such recipe was this one – a scrumptious Zucchini Bread. Being on Keto most of the year made it difficult for me to stay away […]
Hello there! It’s soup season yet again! I know it’s a bit early, but once September 1st hit this year, the Halloween decorations made their debut and the soup was on the stove. I couldn’t help it. I’m very excited for Fall this year, more so than previous years. I […]
Hello there, Who’s ready for yet another sauce recipe??? This one is chock full of goodness and lots and lots of lobster. How could anyone possibly turn this recipe down? I’ve been wanting to invent a blush-style lobster sauce for quite a while, and the other day I was inspired […]
Hello, hello there! This is a recipe I wish I could make weekly, but my hips wouldn’t love me for it. This banana cake is so insanely tasty. You’ll be reaching for the knife to cut a slice multiple times a day. I used to make this with sour cream, […]
Hello there, This winter has been a very big soup season in our house. I’ve made numerous batches of beef barley soup, clam chowder, chili, white chili, chicken soup, vegetable soup, detox soup…the list could go on and on. It’s been so cold lately that my body literally tells me […]
